Delicious Slow Cooker Garlic and Parmesan Wings

Everyone loves the crock pot because you can leave it to cook your food while you get things done and then come back to a ready made meal. Garlic Parmesan wings are a flavorful change from traditional BarBQ and hot wings that are a real crowd pleaser. Make a bunch on game day for your at home tailgating party or for a simple yet amazing dinner during the week. Pair with buttered pasta, Cesar salad or even mashed potatoes and rolls.  Make a simple side dip by mixing salt, pepper and lemon to taste in sour cream.

You are going to love these wings.


4lbs. Bone-in chicken wings 

4 large cloves of garlic (minced or pressed)

3 tablespoons olive oil

1 cup mayonnaise

2 tablespoon honey

5 tablespoons grated parmesan cheese

2 teaspoon lemon juice

2 teaspoon apple cider vinegar

1 teaspoon dried oregano

1 teaspoon dried basil

salt and pepper to taste


-Whisk together all of the ingredients except for chicken wings in a large bowl.

-Add wings to the bowl and coat evenly with mixture.

-Spray slow cooker with nonstick spray and add chicken wings.

-Cook on high for 3-4 hours or low for about 7 hours.

-Pour out any remaining liquids and cook for another 15 minutes.


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